You can use your favorite sugar cookie recipe here :D I actually used a tart dough, which, of course, I did not do on purpose =_= I just thought that the dough lying around in my freezer was a sugar cookie dough. But it worked!
Stained Glass Cookies
Ingredients:
I used a tart dough, but I will use my favorite sugar cookie dough next time ;)
Colored hard candies, crushed and set aside according to colors
Directions:
1. Prepare your favorite sugar cookie dough.
2. Roll out the dough into about 1/4 inch thickness. I like to work with cold dough as it is easier to handle.
3. Cut out into any shape you like, making sure that you cut out the center of the cookie with a smaller cookie cutter.
4. Transfer the cookies onto a baking sheet lined with parchment paper.
5. Fill the center of the cookies with the crushed hard candies.
6. Bake according to the suggested temperature/time provided by the recipe.
7. Let cool on baking pans for a few minutes before transferring them onto a cookie rack to cool them completely.
No comments:
Post a Comment